Yes, Inspections can be conducted on the points of Sanitary and Hygienic Requirements as mentioned in Schedule 4 of FSS (Licensing and Registration of Food Businesses) Regulations, 2011.
By Chandan Todi|2021-09-21T19:35:20+05:30September 21st, 2021|Categories: FSSAI|Comments Off on Whether there will be any inspection from FSSAI on my food processing units?